Müsaitliği Kontrol EdinCheckout Now

Lobster Dinner Cruise in San Diego

Product Image
Süresi Birkaç saatYemek Menüsünü Görüntüle

Genel Bakış

Hornblower's signature Dinner Cruise comes with an exclusive three course lobster dinner option on Friday and Saturday nights. The evening's experience begins when you board a classic yacht with a glass of chilled champagne. From there, you're treated to a delectable three course, outdoor dinner and unforgettable views of scenic San Diego.

  • Three-hour Cruise Aboard a Yacht on San Diego Bay
  • Choice of Three Course Dinner Menus Prepared Fresh Onboard the Ship
  • Breezy, alfresco dining on deck
  • Vegetarian, Gluten-free & Kids Options Available by Request
  • Boarding Glass of Chilled Champagne or Sparkling Cider
  • Complimentary Coffee & Tea
  • Background Music
  • Views of San Diego that Change with the Courses
  • Your Own Private Table
  • FREE Wi-fi. Post Your Pics While you Cruise!

*Please note we currently only seat on our outer decks due to Covid-19 regulations. Access to these outer decks is by stairs only. 

Our Lobster Dinner Cruise is offered on FRIDAY and SATURDAY ONLY.  Boarding starts at 5:00PM on Saturdays, 5:30 PM on weekdays and we depart the harbor by 5:30 PM sharp on Saturdays, 6:00PM on weekdays. The cruise returns back to the dock at 10:00 PM. Give yourself plenty of time for parking, walking to the boat, and check-in at the dock.

*Please note we currently only serve on our outer decks due to Covid-19 regulations. Access to these outer decks is by stairs only. 

Meet us at Pier 1 Hornblower Landing: 1800 N Harbor Dr, San Diego, CA 92101 at Grape street. Pay to park options available. 

Due to the nature of outdoor dining, we encourage guests to bring light outerwear (such as a sweater or light jacket) as well as a hat and/or sunglasses to maximize comfort during the cruise.*

Smart Cocktail or Business Casual 

San Diego Lobster Dinner Cruise Menu

First Course

Grand Caesar Salad

 Hearts of Romaine | Herbed Croutons | Shaved Parmesan 

Freshly Baked Artisan Rolls (V)

Artisan Rolls | Butter

Second Course

10 oz. Cold Water Northern Atlantic Broiled Lobster Tail (G*)

Served with Charred Lemon & Drawn Butter | Herbs and Spices

Savory Rice Pilaf (G*)

Garnished with Prince Edward Island Mussels | Manila Clams | Baja Shrimp Herbed | Seasonal Vegetables

Third Course (Choice of)

New York Style Cheesecake (V)

Whipped Cream | Berry Coulis

Seasonal Crème Brulée (V)

Berries | Whipped Cream

Strawberries and Cream (V)

Fresh Strawberries | Whipped Cream 

(N) Contains Nuts (VG) Vegan (V) vegetarian (G*) *Although we make every effort to prepare items denoted with a G* as gluten free, our kitchen is not gluten free, and there is always a small risk of cross contamination.
 

DISCLAIMER

DISCLAIMER - Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase our risk of food-borne illness, especially if you have a medical condition. Menus subject to change..
San Diego Wine and Beer Menu

Sparkling Wine

Wycliff830
Wycliff Rosé-32
Grandial-36
Veuve Cliquot Yellow Label-85

White Wine

Chateau de Campuget Rosé934
Centorri Moscato, Italy-36
Benvolio Pinot Grigio936
Giesen Sauvignon Blanc936
Duckhorn Sauvignon Blanc-45
Mer Soleil Reserve Chardonnay-44
Smoke Tree Chardonnay1038
Trefethen Chardonnay-49

Red Wine

Beso del Sol Red Sangria8-
Leese Fitch Merlot934
Murphy-Goode Pinot Noir1038
Artesa Pinot Noir-44
Edmeades Zinfandel-38
Kaiken Malbec-36
Raymond “R” Cabernet Sauvignon1038
Ammunition Cabernet Sauvignon-44
Big Ranch Cabernet Sauvignon-48
Tobin James "Rock & Roll" Syrah-42
Black Ink Red Blend936
Laird Family Estates "Jillian's" Red Blend-52

Beer

Coors Light6 
Budweiser6 
Bud Light6 
Corona7 
Stella Artois7 
Blue Moon 7 
North Coast Scrimshaw7 
Alesmith .394 Pale Ale 8 
2 Towns Pineapple Cider8 
Latitude 33 Blood Orange IPA8 
Ballast Point Sculpin IPA 8 
Second Chance IPA8 

(N) Contains Nuts (VG) Vegan (V) vegetarian (G*) *Although we make every effort to prepare items denoted with a G* as gluten free, our kitchen is not gluten free, and there is always a small risk of cross contamination.
 

DISCLAIMER

DISCLAIMER - Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase our risk of food-borne illness, especially if you have a medical condition. Menus subject to change..
San Diego Specialty Cocktail Menu

Specialty Cocktails

Bon Voyage, $12

Tito’s Handmade Vodka | Chambord | Pineapple Juice | Shaken and Served Straight Up

Sunset Colada, $11

Rum Haven Coconut Rum | Pina Colada Mix | Pineapple Juice | Blended with Float of Myer’s Dark Rum

Shipwrecked StrawRita, $11

Herradura Tequila | Pineapple Juice | Island Oasis Strawberry Puree | Whipped Cream | Cherry

Sailor’s Punch, $11

Bacardi Superior Rum | Amaretto | Fruit Juices | Float of Malahat Spiced Rum

Cabrillo Mule, $12

Fugu Habenero Vodka | Cock & Bull Ginger Beer | Coconut Syrup | Caribbean Spices | Lime

Summer Sipper, $11

Hendrick’s Gin | Lemon Juice | Champagne | Cherry

Summer Honey, $11

Jack Daniel’s Honey | Melon Liqueur  | Pineapple Juice | Sierra Mist

En Fuego Margarita, $11

Tanteo Jalapeno Tequila | Sour Mix | Lime Juice | Served on the Rocks

Key Lime Martini, $12

SVEDKA Vanilla Vodka | Lime Juice | Cream | Shaken and Served Straight Up

(N) Contains Nuts (VG) Vegan (V) vegetarian (G*) *Although we make every effort to prepare items denoted with a G* as gluten free, our kitchen is not gluten free, and there is always a small risk of cross contamination.
 

DISCLAIMER

DISCLAIMER - Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase our risk of food-borne illness, especially if you have a medical condition. Menus subject to change..