Valentine's Bateaux New York Premier Plus Dinner Cruise

Overview

Celebrate your one-of-a-kind romance with an unparalleled experience of fine dining, dazzling skyline views, and live entertainment aboard our European-style glass-enclosed Bateaux. Our Premier Plus New York City Valentine’s Day Dinner Cruise promises a plated, three-course meal of seasonal specials complimented by creative cocktails, top-notch service, and a superb live band and vocalist playing a captivating repertoire of everything from top 40s to classic favorites. While staying warm and cozy with your special someone, you’ll revel in jaw-dropping views of New York’s most iconic landmarks including the Statue of Liberty, the Empire State Building, One World Trade Center, and the Brooklyn Bridge. Picture-perfect romantic moments can be captured right from your dining table and the dance floor. Between courses, enjoy the views on the open-air decks. Treat your Valentine to an unforgettable celebration dining and dancing on the East and Hudson rivers!

Includes

  • Duration 3 hours
  • Plated Dinner
  • Alcoholic beverages available for purchase
  • Live band entertainment
  • Scenic panoramic views of the NYC skyline
  • Dress code: semi-formal attire

Schedule

Board: 45 minutes before cruise time
Cruise: 7:00pm - 10:00pm

Where to Meet

Pier 61
Chelsea Piers
West 23rd and 12th Avenue
New York, NY

Dress Code

 
Premier Plus Plated Dinner Menu

Starter (Choice of One)

Butternut Squash and Kale Salad (G*)(V)(N)

Red Oak Lettuce | Aged White Cheddar | Marcona Almonds | Maple Sherry Vinaigrette

Cauliflower and Leek Chowder (V)

Cream | Yukon Gold Potatoes | Smoked Chili Oil

Italian Sausage Ravioli all'Amatriciana

Crispy Pancetta | Pecorino Romano Cheese | Shaved Fennel Gremolata

Main (Choice of One)

Atlantic Striped Bass (G*)

Castelvetrano Olives | Braised Cannellini | Fennel | Fines Herb Vinaigrette

Buttermilk-Brined Chicken Breast (G*)

Mustard Glazed Marble Potatoes | Marinated Artichokes | Balsamic Brussel Sprouts | Apricot 

Cioppino

Green Lip Mussels | Scallops | Gulf Shrimp | Squid Ink Linguine | Seafood Tomato Broth

Potato Gnocchi with Tomato Ragu (V)(G*)

Rosemary Whipped Ricotta | Fresh Herbs | Shaved Parmesan Reggiano

Osso Bucco

Cauliflower Polenta | Oyster Mushroom | Demi Glace | Red Cabbage

Enhancements (Available for an additional charge)

18 OZ Bone-In Prime Ribeye (G*) Available for an Additional Charge

Cauliflower Polenta | Shallot Herb Butter | Farm Fresh Vegetables

Dessert (Choice of one)

Decadent Chocolate Flourless Cake (V)(G*)

Banana Crème Moulée | Rum Caramel Drizzle

Basque 'Spanish Style' Cheesecake (V)

Mascarpone Whipped Cream | Pomegranate Fig Reduction 

Tiramisu (V)

Mascarpone Whipped Cream | Espresso

Mixed Berries and Pineapple (G*)(VG)(V)

Fresh Mint | Lime Spritz

(N) Contains Nuts(VG) Vegan(V) vegetarian(G*) *Although we make every effort to prepare items denoted with a G* as gluten free, our kitchen is not gluten free, and there is always a small risk of cross contamination.

 

DISCLAIMER

DISCLAIMER - Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase our risk of food-borne illness, especially if you have a medical condition. Menus subject to change..