Norfolk जुलाई 4 दर्शनीय स्थलों की यात्रा दोपहर के भोजन क्रूज

4th of July Signature Lunch Cruise

Duration of A few hours

Overview

This 4th of July, a lunch cruise in Norfolk is sure to create an unforgettable day on the water. Dine the day away with friends and family and soak in Norfolk's refreshing views.

Includes

2-hour lunch cruise on the Elizabeth River
Delicious lunch buffet with freshly prepared breakfast, lunch and dessert dishes
Spectacular views of the Navy's mighty Atlantic Fleet with engaging narration
Onboard entertainment with DJ music, access to lounge spaces, and interactive games
Unlimited coffee, hot tea, and iced tea

Extras & Upgrades:

Creative cocktails, wine, and beer from our well-stocked cash bar
Window table reservations for the best views
Additional upgrades to customize your experience

Where to Meet

Otter Berth
333 Waterside Drive
Norfolk, VA

Come aboard for a good time! We encourage casual attire that is informal and comfortable, yet clean and professional (khakis, nice jeans, dresses, casual button-ups/blouses) for your day on the water.

Lunch Menu

Salads (All Salads include Fresh Bread and Butter)

Field Green Salad (G*)(VG)

Tomatoes | Cucumbers | Carrots | Ranch Dressing | Balsamic Dressing

Kale Quinoa Salad (G*)(VG)(V)

Quinoa | Roasted Red Pepper | Spinach | Lemon Oregano Vinaigrette

Main (Pre-Selected)

Honey Sesame Chicken (G*)

Scallions | Fresno Chillies

Oven Roasted Whitefish (G*)

Spicy Tomato | White Bean Ragu

Baked Ziti Pasta (V)

Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach Cream Sauce

Root Vegetable Fricassee (G*)(VG)(V)

Idaho Potatoes | Broccoli | Grape Tomatoes | Gremolata | Cauliflower Coconut Cream Sauce

Complements (Pre-Selected)

Roasted Broccoli (G*)(VG)(V)

Toasted Garlic | Chili Flakes

Garlic Mashed Potatoes (G*)(V)

Idaho Potatoes | Roasted Garlic

Dessert (Pre-Selected)

Signature Dessert Station (V)

Cakes | Brownies | Seasonal Fruit | *May Contain Nuts

(N) Contains Nuts (VG) Vegan (V) vegetarian (G*) *Although we make every effort to prepare items denoted with a G* as gluten free, our kitchen is not gluten free, and there is always a small risk of cross contamination.