Hornblower Wedding Spotlight: Drue and Dean
Finding a venue that embodies the spirit of the couple and echoes a unique aesthetic is no small feat, but Drue and Dean found the perfect place to say “I
Humans of Hornblower
CAPTAIN JULIE PEET IS HAVING A WHALE OF A TIME Hornblower Cruises & Events’ captain, Julie Peet loves water. In it, or on it, Julie has to be near it.
Watching The Whale Watchers Watch Whales
The last day of June was the first day of Hornblower Cruises & Events blue whale watching season in San Diego and what a spectacular start to the season. Like
Holiday Party Ideas to Make Your Next Office Party Amazing
Everyone has a story about a holiday office party — from the wild ones to the cringeworthy ones to the boring ones. Planning a company holiday party is a small
6 Pro-Tips on Planning a Last Minute Holiday Event
Raise your hand if you’ve ever left planning a holiday party to the last minute. You can’t see, but our hands raised. We’ve talked about why you should start planning
Hosting an Amazing Office Party on a Budget
THE ULTIMATE GUIDE TO HOLIDAY PARTY PLANNING When you think of a company holiday party, does your imagination immediately drift off to the Mad Men-era of fancy events, heavy on
Choosing the Best Date for Your Office Party
THE ULTIMATE GUIDE TO HOLIDAY PARTY PLANNING Planning a company holiday party can be overwhelming — especially when you’re working with the schedule of an entire office. Chances are, every
The Importance of a Post Event Thank-You
Hosting an event takes a team of people, from the caterers to the musicians and everyone in between. Once an event is over, don’t forget to send thank yous to
Don’t Let Your Party Stop at the Door!
Re-engage your attendees with a fun recap email showcasing different elements of the event! Here are some ideas: 1 – Photo Booth Image Gallery Share a link out to all
A Simple Guide to Budgeting for a Company Event
We asked our corporate event planners across the US what the standard event budget breakdown looks like? Here’s what they had to say: Average Budget Breakdown Venue – 45-50% Food